Rock Candy Lollipops Recipe

It was a case of a rock star gone pop.

Rock candy lollipops recipe. Rock candy is one of the oldest and purest forms of candy. Let cool completely until fully hardened then carefully peel the lollipops off the baking sheet. The candy though in one way shape or form dates back even further to the late 1700s in england. Space the lollipops 3 to 4 inches apart to guarantee they don t run into each other immediately press in the lollipop sticks and sprinkle the lollipops with your sprinkles or candy lightly pressing the garnishes into the syrup.

Combine the sugar water and cream of tartar in a heavy bottomed saucepan over medium heat. Arrange the lollipop sticks in the lollipop molds and place on a baking sheet. It was originally used by pharmacists to make medicines for many kinds of illnesses. The candy we grew up with is named after a racehorse called lolly pop.

My girls were raving fans of a successful experiment we did out of a science kit growing rock candy crystals in a jar. Heat the water in the saucepan over medium high heat until it comes to a boil. Recipe worked rather nicely and the addition of just a touch of candy. While you should start to see changes within the first few hours it may take three to seven days for the rock candy to form.

That means you should have more sugar than water not equal amounts of both. In that experiment we hung a sugar coated string down into some sugar syrup which results in crystals coating the string and jar. Rock candy is supposed to be a supersaturated solution when you mix the sugar and water together. Of course when you leave sugar water out it feeds bacteria just like if you would leave meat out.

George smith a candy maker from new haven connecticuthad been manufacturing these sweets on a stick since 1908 but trademarked the term in 1931. All you need is sugar and water and a few basic materials you likely have around the house. This is one of the simplest sugar candies you can make though it does require patience.